Simple Chicken Gravy

This is something I make when I have to it very quick and in short amount of time. Most of the time I do pooris for this gravy as everybody likes it with this. This is the recipe.. Ingredients: Chicken – 1 pound Onion - 1 big Tomato – 2 big Ginger paste – 1 Tb spoon Garlic paste – 1 Tb spoon Yogurt – ¼ cup Chili Powder - 1 Tb spoon Coriander Powder – 1 tsp Garam masala powder - 1/2 tsp Chicken Masala Powder – 1 tsp Turmeric powder – ¼ tsp Dry methi leaves – 1 Tb spoon Cinnamon stick – ½ inch Coriander leaves – 2 Tb spoon

Oil – 2 Tb spoon Salt Method:

• In a hot pan, add oil and fry the onions until golden brown.
• Chop the tomatoes into small pieces and fry them with onions till they become soft.
• Add the ginger and garlic paste to it and fry till oil leaves.
• Add the dry methi leaves, and all the powders to it and fry for a minute.
• Then add the chicken and add salt to it and mix everything together and let it cook of low flame for 5 minutes.
• Then add yogurt to it and allow it to cook till the chicken is tender.
• Sprinkle coriander leaves on top and serve it with chapatti or poori or rice.